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Restaurant name |
Sanda
|
---|---|
Categories | Beef dishes, Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-3423-2020 |
Reservation availability |
Reservations available |
Address |
東京都港区六本木4-5-9 |
Transportation |
2 minutes walk from Exit 6 of Roppongi Station on the Toei Oedo Line 3 minutes walk from Exit 4a of Roppongi Station on the Hibiya Subway Line 249 meters from Roppongi. |
Opening hours |
|
Average price |
JPY 8,000 - JPY 9,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 10,000 - JPY 14,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, JCB, AMEX) Electronic money not accepted QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Number of seats |
30 Seats |
---|---|
Private rooms |
Available For 6 people Private rooms are available for groups of 6 or more. |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Counter seating,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Parties over 2.5 hours,BYO drinks, Multilingual menu available(English) |
Website | |
The opening day |
1991.3.3 |
Restaurant highlights |
Opened in Roppongi for 32 years. Received 1 Michelin star for 4 consecutive years.
Every day, he goes to Shibaura himself to buy only the best ingredients and cooks them on the same day. The food is extremely fresh, and there is no odor due to careful work (preparation), and this co
...urse allows you to fully enjoy the goodness of Kuroge Wagyu beef. Alkaline foods are ideal for women because the internal organs are easy to digest, low in calories, and contain a lot of collagen.