Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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2012-2015 Michelin one-star Wagyu restaurant
[Roppongi, Tokyo] ✨le Guide Michelin✨ Michelin Guide 2012.2013.2014.2015 The definition of one star ...
We had lunch at Sanda-san! Visited around 12:00. I was able to sit in line. The lunch menu consisted...
平日の13時15頃に伺いスムーズに入れました
牛カツ定食1400円をオーダー
ハムカツのように薄く仕上げたカツで
衣も昔ながらのサクサク感があり、
肉は赤身なのか脂の旨味はなく
噛めば噛...
さんださんでランチをいただきました!
さんださんにはこれまで何度も訪問したことがあり、和風の雰囲気で美味しいランチがいただけます。
今日は12時00分頃に訪問。比較的に空いていましたが、その後...
A kaiseki course where you can enjoy all of Kuroge Wagyu beef
I took my young children to a restaurant I had been to a long time ago and was impressed by it, and ...
金曜日午前11時45分くらいで、10分くらい着席まで待ちました。
牛カツランチ1400円。キャベツが新鮮で、もちろん牛カツもカラリと揚がって油感少なく、おいしかったです。テーブルにガーリックチップ、...
アキレス腱や様々な腸など様々な部位を様々な調理法で食べさせていただけます。京都に近いスタイルのお店がありますが東京にも同様のお店を発見して嬉しいです。写真は一部のみになりますが、他にも沢山出まして美味...
Restaurant name |
Sanda
|
---|---|
Categories | Beef dishes、Japanese Cuisine |
Phone number (for reservation and inquiry)・Inquiry |
03-3423-2020 |
Reservation Availability |
Reservations available |
Address |
東京都港区六本木4-5-9 |
Transportation |
2 minutes walk from Exit 6 of Roppongi Station on the Toei Oedo Line 3 minutes walk from Exit 4a of Roppongi Station on the Hibiya Subway Line 249 meters from Roppongi. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
OK For 6 people Private rooms are available for groups of 6 or more. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
English menu available |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),BYOB |
Website | |
The opening day |
1991.3.3 |
PR for restaurants |
Opened in Roppongi for 32 years. Received 1 Michelin star for 4 consecutive years.
Every day, he goes to Shibaura himself to buy only the best ingredients and cooks them on the same day. The food is extremely fresh, and there is no odor due to careful work (preparation), and this co |
ずいぶんご無沙汰していたさんださんに接待で訪問。
コースでお願いしました。
アキレス腱などのレア部位なども提供され、牛を堪能できます。
味も接客も満足で、コスパの良いお店です。
また、伺い...