雲丹のリングイネ
雲丹のリングイネ、合わせているのは雲丹だけ。おいしいね。リングイネがそもそもおいしいね。カルパッチョのマグロ、赤身。中トロくらいの二種。それぞれになんて美味しいんでしょうね。塩? メインはスカンピ、帆立、平目のグリル。デザートにはピスタチオのパンナコッタ。合わせてくれた白ワインも絶妙でした。ありがとうございました。
本気で美味しい魚介類
テレビで紹介されたマグロのカラスミのパスタがお目当てで訪問。イタリアンのジャンルでもシシリア料理で魚介類の料理が本気で美味しい。前菜のマグロの料理に唸りました。お寿司で握れそうな素材、これまたシシリアの名産らしいピスタチオの粗挽き粉と合わせた料理は、これまでに食べたことのない美味しさでした。魚はやっぱり日本食、私の中のルールが一部覆されるかも。マグロのカラスミのパスタも噂に違わず美味しかったです。独特の凝縮された旨味。メインもスカンピで魚介尽くしでいきました。食後のチーズ、デザートで大満足。
Restaurant name |
RistorantedaNIno(RistorantedaNIno)
|
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Categories | Italian |
Phone number (for reservation and inquiry) |
03-3401-9466 |
Reservation Availability |
Reservations available |
Address |
東京都港区南青山1-15-19 グランドメゾン乃木坂 1F |
Transportation |
2-minute walk from Nogizaka Station on the Tokyo Metro Chiyoda Line 8-minute walk from Roppongi Station on the Toei Subway Oedo Line 9-minute walk from Aoyama-itchome Station on the Tokyo Metro Ginza Line and Hanzomon Line 153 meters from Nogizaka. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥10,000~¥14,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
Number of seats |
35 Seats ( 4 seats at the counter, 31 seats at the tables) |
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Private dining rooms |
OK For 8 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Counter |
Drink |
Wine,Particular about wine |
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Food |
Particular about fish |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome
Ages 7 and up. |
Dress code |
During summer, you can enter the restaurant in a T-shirt during lunch time. |
Website | |
Remarks |
FAX: 03-3401-9466 |
The risotto is made with the best pistachios in the world and has a nice shrimp flavor. I really think it's the most delicious risotto in the world. I added it to the course and had it as a special treat. The bottarga pasta is also excellent. You can't miss the cannoli for dessert. The chef is just as cool as ever and the staff are just as warm as ever, and for some reason it's a very cozy atmosphere. The Sicilian Frappato wine was also good. Thank you for the meal today.