Restaurants in Nogizaka

Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery

Comfortable ❗️ [Hideaway Bistro for adults] Pairing extremely fresh natural meat with carefully selected wine.

A chef with experience working at a Michelin-starred Japanese Cuisine creates exquisite dishes using carefully selected ingredients, paired with wine and sake.

The Edomae sushi restaurant that is currently attracting attention and has impressed gourmets has opened its second store in the Aoyama/Gaienmae area.

Searching for "aged Izu gibier" that is more delicious than Wagyu beef!! A memorable Bistro for those who want to enjoy cooking seriously.

Right next to Nishi-Azabu intersection ◆ Fully private rooms available for groups for wedding receptions and farewell parties ♪ We pride ourselves on our authentic pasta and wide variety of alcoholic drinks

[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

A “hideaway for adults” nestled in the back alleys of Nishiazabu. Delicious food that changes with the seasons and the chef's special sake.

[All seats are completely private] Kaiseki where you can enjoy carefully selected rice and seasonal flavors, and enjoy rare local sake.

A relaxing space that makes you feel like you're in a forest in the sky.

[The strongest meat TKG featured on Nippon TV's Shuichi]

[2 minutes from Roppongi Station] POP and bright space◎Enjoy a hearty, meaty Hamburger without vegetables!

Michelin listed restaurant for 2 years in a row! ︎

Enjoy the delicate techniques of the host, who respects the spirit of tea ceremony, and the exquisite dishes made with seasonal ingredients in a sukiya-style hideaway.

Tuesday, May 21st ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.