Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Yakitori No Hachibei(Yakitori No Hachibei)
|
---|---|
Categories | Yakitori (Grilled chicken)、Kushiyaki (Grilled skewer)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5869-9089 |
Reservation Availability |
Reservations available |
Address |
東京都港区六本木7-4-5 六本木稲垣ビル B1F |
Transportation |
4 minute walk from Exit 7 of Roppongi Station on the Tokyo Metro Hibiya Line and Oedo Line 4 minute walk from Exit 3 of Nogizaka Station on the Tokyo Metro Hichiyoda Line 246 meters from Nogizaka. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
49 Seats |
---|---|
Private dining rooms |
OK For 6 people、For 8 people Private room reservations are only available for specific plans. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
Occasion |
With family/children |Date |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
BYOB |
With children |
Kids are welcome
Course fees for children are [Free for children under 5 years old] [Half price for children aged 6 to 15 years]. |
Website | |
Phone Number |
03-3475-1689 |
Remarks |
*Seating is limited to 2 hours from the reservation time. *If you do not arrive within 30 minutes of the reservation time, your reservation will be automatically canceled. *If you bring your own wine, there is a charge of 3,000 yen per bottle. Masu |
まさかの?フリーフロー付き(ワインは別)
ストップ制で、串が出続ける焼き鳥コース。
OMAKASE串コース料理7品が、お一人様
¥8,800円!飲み放題の内容的にも大満足です!
焼き鳥だけでなく、酒のアテ、ツマミも良し。
焼き手もちゃんとしてて、火入れも良し♪
【先付け】季節のすりながし
上に牡蠣のジュレが。器のロゴ!笑
【 肴 】あて3種
酢もつ/炙り明太子/ごまかんぱち
【名 物】えんどう豆の串揚げ
コレ、名物なだけあり、100%枝豆感が!
滑らかにペースト状になった枝豆♡美味っ!
【箸進め】呉豆腐
【 串 】OMAKASE フリーフロー
ズッキーニ/鳥きも(レバー)/ぎんなん
ぼんじり/山芋/ささみわさび/豚バラ
しいたけ/和牛すき焼き串/砂ずり(砂肝)
うずらの卵/骨なし手羽塩/ミニトマト
かしわ(もも肉)/せせり(首肉)とか。
最後に好きな串を1本ずつリクエストできる
とのことなので、美味しかったレバを!^^
串(持ち手)までタレがタップリ♡笑。
【 〆 】博多チキンラーメン
【甘 味】ごまプリン
【おみや】かしわ飯
お土産に、可愛い手ぬぐいに包まれた
かしわ飯までっ!至れり尽くせりじゃないですか!
もぉ~飲み過ぎました。
オマケにここドリンク持ち込み可ということで、
別料金のワインは、次回持参すれば良いじゃない?
ということで、リピ決定です!w
お店の立地的にも外国人ウケを狙ってるきらいも?
丁度いま東京来てるアメリカ人と再訪しまぁーす!
ご馳走様でしたぁ~☆彡