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A hideaway in Nishi-Azabu ◇◇ Yakiniku (Grilled meat) for adults that is particular about high-quality meat. Putting our soul into each and every item...
3 minutes from Roppongi Station ◆ Enjoy lean beef and Meat Dishes prepared using top-notch techniques, along with wine. Great for after work or on a date ◎
1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.
[1 minute from Roppongi 1-chome Station] An open and stylish Sydney-style diner ◆ Perfect for dinner or parties ◎
July 6th Vacancies available New product! "Wagyu Beef Roll with Sea Urchin" now available! Selected as one of the 100 Best Yakiniku (Grilled meat) Restaurants of 2023!
[7 minutes from Azabu-Juban Station] Organic Food vegetable Italian Cuisine ♪ All-you-can-eat! Seasonal vegetable Teppan-yaki bagna cauda
A new restaurant produced by the master of the famous Roppongi restaurant "Sushi Hattori"!
Luxury with various rare parts of A5 rank Saga beef purchased whole.
3 minutes from Roppongi Station◆Easy to enjoy authentic Edomae sushi full of flavor and à la carte specialties. Private room available
Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎
A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)
A popular Edomae sushi restaurant that has impressed gourmets has opened in Nishiazabu ◆Excellent sushi served in a moody atmosphere
A savory collection Restaurants where you can experience new surprises and deliciousness. Enjoy Organic Food drinks
[2 minutes walk from Roppongi Station] Enjoy the finest nigiri made with carefully selected natural raw tuna and seasonal ingredients
Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available
[Open until 5 a.m.] We offer the best juicy and fragrant mitsuya-yaki, carefully prepared on a griddle.
“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.