Restaurants (After 10 PM) in Roppongi Sta.(page 6)

3 minutes walk from Roppongi Station. We accept reservations for banquets at any time. We accept reservations reserved parties from 25 people.

◇3 minutes walk from Roppongi Station ◇A new sensation shabu shabu you can enjoy in a one-person hot pot style. Complete with secret private room space

"Date/groups welcome" ★Private Karaoke room for 3-10 people / Can be reserved for 12-30 people ◎ / Hideaway bar

New Roppongi style for adults “Bar&Lounge Angelo” 2 minutes from Roppongi Station

[Can be reserved exclusively] A Japanese-style meal bar where you can enjoy Creative Cuisine with carefully selected Japanese-style meal sake. Great for entertaining, dates, and gourmets.

Roppongi Grand Tower 2F◆Feel free to enjoy authentic Ethnic Cuisine cuisine flavored with spices and herbs.

We are proud of our pleasant customer service and high-cost courses! A convenient and homely Yakiniku (Grilled meat) restaurant in Nishiazabu

[2 minutes from Roppongi Station] Focusing on a variety of grilled dishes that go well with wine. Authentic Bistro that even wine beginners can enjoy

Private room ◎ Terrace ◎ [1 minute from Azabujuban Station] Genghis Khan (Mutton grilled on a hot plate) specialty store that buys whole domestic sheep and uses seasonal vegetables

[A shop with 24 types of craft beer and stone oven pizza] All-you-can-drink course includes authentic pizza and 3 types of beer from 3,800 yen

Cheers with Thai Cuisine after work! Susumu is a delicious drink made by a Thai chef. Thai bar frequented by drinkers

[30 seconds at Nishi-Azabu Crossing] A hideaway with private rooms, even entertainers use it incognito, enjoy seasonal ingredients, have a drinking party for adults

A Chinese Cantonese restaurant located in Midtown Roppongi. This restaurant is run by Tang Zhuxing, a favorite disciple of Chou Fude, the pioneer of Cantonese cuisine in Japan.

One and only! A yakitori restaurant that has realized a unique style of [yakitori x Chinese food] in Roppongi.

3 minutes from Roppongi Station A quiet traditional house Yakitori.

Third generation Iron Chef: Produced by Masaharu Morimoto, who won the Japanese Iron Chef title. "Adult Hideaway"

Izakaya (Japanese-style bar) that mainly serves meat sashimi and Gyoza / Dumpling.

Musa is celebrating its 70th anniversary! !

[Open until 5 a.m.] We offer the best juicy and fragrant mitsuya-yaki, carefully prepared on a griddle.

Italian Cuisine dinner and famous brioche French cuisine brunch in a NY-style space