Restaurants (Shochu & Private Rooms) in Roppongi Sta.

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

The ultimate meat cuisine that can be enjoyed with all five senses

Enjoy dignified Japanese Cuisine that brings out the light flavor of the ingredients. Hospitality in a Japanese space where Japanese beauty is alive

‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki

Each seasonal ingredient complements the other. Immerse yourself in the true essence of Japanese Cuisine, accented with originality.

We offer a course menu that incorporates seasonal ingredients and is reminiscent of local Cantonese cuisine.

The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)

Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.

Aiming for the ultimate in luxury - Yakiniku Yakiniku (Grilled meat) Restaurants grilled by a dedicated griller -

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

~Selected best Wagyu beef grilled to the best doneness~

Made with Kyoto Takasaka chicken, which is rare and can be aged. An exquisite comprehensive experience that stimulates all five senses.

Two types of selection courses Summer ingredients are now available

Enjoy a course of Japanese Cuisine that reflects the four seasons in a dignified space [Nationwide shipping available. We accept reservations for the festival]