Baru (Spanish style bar) (Stylish) in Roppongi Sta.

[Featured in Michelin for four consecutive years] A restaurant specializing in Local Cuisine and wine from Marche, in the Adriatic Sea in central Italy.

Roppongi's top-class, high-cost-performance Italian Cuisine bar that has been featured in numerous media outlets.

Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!

[1 minute walk from Azabu-Juban Station] Special early bird and late discount courses now available! !

[Course reservations with all-you-can-drink now available! ] Perfect for welcome and farewell parties.We also have banquet courses to suit various budgets.

Famous spilled sparkling and charcoal grilled yakitori. Bistro Awa is located in the middle of Azabujuban.

[1 minute from Roppongi Station] We have a wide variety of domestically produced Oyster! Great value oyster hour is available by reservation only!

If you want to enjoy raw Oyster at a reasonable price, go to Sakanabaru!! [Course deals are available when you book from the official website]

A cutting-edge gastrobar [CARMEN] will open in Azabudai Hills, Tokyo in November 2023

[Open until 8:00 from Monday to Saturday] In a stylish space near the station, enjoy extremely fresh and cost-effective yakitori ✨50 types including rare parts

Wine Bar that you can easily enjoy even if you are alone♪

[7 minutes from Azabu-Juban Station] Organic Food vegetable Italian Cuisine ♪ All-you-can-eat! Seasonal vegetable Teppan-yaki bagna cauda

[2-minute walk from Roppongi Station] A casual Seafood Restaurants delicious sea Oyster shipped directly from Hokkaido and fresh raw oysters

One of the largest cocktail bars in Japan where you can enjoy world-trend cocktails and famous alcoholic beverages from around the world.

1 minute from Roppongi 1-chome Station◆Enjoy Spanish Cuisine and wine in a cozy space! Please feel free to order just one cup ◎

We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.

Enjoy a luxurious dish made with high-quality red meat and farm-fresh vegetables paired with the owner's carefully selected Italian wine.