Yakiniku (Japanese BBQ) (Private Rooms & All-You-Can-Drink) in Roppongi Sta.

〚Hospitality from everyday life to high-quality space'' A carefully selected Yakiniku (Grilled meat) restaurant where people are welcome [fully equipped with private rooms]

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts

[The strongest meat TKG featured on Nippon TV's Shuichi]

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

[Today's vacancy information] 17:00-19:00 19:00-21:00 21:00-23:00

[30 seconds walk from Roppongi Station] Yakiniku Yakiniku (Grilled meat) serving the highest grade of Japanese beef, A5 Matsusaka beef [Completely private and semi-private rooms available] Open until 5 a.m.

[1 minute from Roppongi Station] Luxurious and stylish! Enjoy wine and aged meat

We are particular about the quality of our meat, winning contest winning cows. Please enjoy all-you-can-eat of the highest quality taste.

[Soon after Roppongi Station] Takanmari hotpot is recommended! It is particularly popular among women as it is rich in collagen.

President Ishikawa also grills. The second branch of the meatless Yakiniku (Grilled meat) originating from Tsukiji is "Roppongi Rinkaro"