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All-weather terrace Beer Garden! Authentic Chicago pizza, Wagyu Steak, in-house craft beer, natural wine
A hideaway space themed on a Niseko, Hokkaido villa. Cuisine made with Hokkaido ingredients. Close to Azabudai Hills
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.
The addictive "Hakata mentaimotsu Motsu-nabe (Offal hotpot)" and charcoal-grilled yakitori made with fresh ingredients
[Roppongi 4 minutes] A space where you can have fun while drinking alcohol in a stylish store. We also have darts, billiards, and shisha!
[Near Roppongi 1-chome Station ◆Completely private rooms available] Enjoy authentic Chinese food such as mapo tofu with Sichuan pepper ♪ We also have a variety of courses
[2 minutes walk from Roppongi 1-chome Station] Enjoy “proud top quality yakitori x carefully selected wine from around the world” with jazz
[Directly connected to Roppongi-itchome Station on the Namboku Line, 1 minute walk] Brianza Group's recommended hideaway trattoria
[5 minutes from Roppongi 1-chome Station] Enjoy authentic Bistro cuisine and carefully selected sake in a classical space
Roppongi Grand Tower 2F◆Feel free to enjoy authentic Ethnic Cuisine cuisine flavored with spices and herbs.
Please enjoy the charm of TsuruTontan, which is more than just udon.
[Roppongi] A hidden gem frequented by celebrities from all over the world.
[Opening in April 2023!]
5 minutes from Tameike-Sanno Station◆Enjoy the exquisite "shrimp shabu" and "Oyster"! A Seafood Izakaya (Japanese-style bar) with outstanding freshness. Private rooms available◎
4/8~1st anniversary course will be held! The white asparagus fair will also begin, including gratin and carbonara.
Ma family's Chinese Cuisine that combines tradition and modernity in a calm space.
5 minutes from Roppongi 1-chome Station ◆ Authentic Szechuan Cuisine prepared by a skilled chef from a prestigious family, using traditional cooking methods and spices