Western (For Families and Children) in Roppongi Itchome Sta.

3 minutes walk from Roppongi 1-Chome Station. Come, see, eat, and relax. Enjoy Okonomiyaki with all five senses.

[Azabudai Hills] Tower Plaza 3F An adult casual Italian Cuisine where sunlight shines in

A relaxing space that makes you feel like you're in a forest in the sky.

All-day dining in a detached house in the urban forest

All-weather terrace Beer Garden! Authentic Chicago pizza, Wagyu Steak, in-house craft beer, natural wine

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts

A Steak that dynamically prepares fresh ingredients

Directly connected to Akasaka Station ◆ Italian Cuisine opened in 1982. Approximately 100 types of wine are available. Now accepting reservations for parties etc.

■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫

[Directly connected to Toranomon Hills Station] Opening in January ◆ An Italian Cuisine bar for adults to drop in and enjoy casually

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Experience Japan's first "Italian Cuisine gourmet slice pizza" at "Akasaka Sacas"!

[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!

Roppongi's top-class, high-cost-performance Italian Cuisine bar that has been featured in numerous media outlets.

We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.

[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine

Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!

Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.

Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery

[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course: Summer Taste] 6,600 yen and other popular options