Best Seafood (Shochu) in Roppongi Itchome Sta.

A restaurant specializing in southern French cuisine made by a French Michelin-star chef. A casual Mediterranean Bistro for adults.

0 seconds from the station! The much talked about Gout Shop! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! A treasure trove of Seafood! The famous Gout Oyster are delicious!

[2 minutes walk from Roppongi Station] A casual Italian Cuisine Seafood exquisite sea Oyster shipped directly from Hokkaido and fresh raw oysters

[10/10 private rooms available!] Drinks are half price after 9pm! Please come and have a quick drink!

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

"No.1 selection of Oyster"

[3 minutes from Akasaka Station, 4 minutes from Akasaka Mitsuke] Shrimp, crab, Oyster and natural wine ◆All-you-can-eat raw Oyster 3,980 yen

Innovative Teppanyaki using carefully selected seasonal ingredients with an international taste.

Mon Cheru Tonton, Teppanyaki restaurant that has been loved by everyone in Roppongi for a long time.

We offer dishes using Oyster, raw sea urchin, and other ingredients shipped directly from the source! We offer fresh, luxurious dishes at local prices.