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1 minute from Kamiyacho Station ◆Enjoy ``Pure Nagoya Cochin''. A long-established store founded in Nagoya in 1952 opens its first store in Tokyo
Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.
[Azabudai Hills] Inheriting the taste of the main store ◆ Yakitori carefully grilled by a craftsman who is particular about smoked grilling
[Phantom local chicken, Amakusa Daio specialty store! ! ] A restaurant specializing in Kumamoto-produced Amakusa Daio and Edo-Tokyo vegetables.
[2 minutes walk from Roppongi 1-chome Station] Enjoy “proud top quality yakitori x carefully selected wine from around the world” with jazz