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[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
~Selected best Wagyu beef grilled to the best doneness~
Enjoy a new style of Yakitori (grilled chicken skewers) with French cuisine sauce and a variety of flavors. Also for important anniversaries◎
Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
[2 minutes walk from Roppongi Station] We are currently accepting orders for a course with all-you-can-drink at a high cost! ︎Full of reserved equipment◎
[5 minutes walk from Roppongi Station] Restaurants located in a detached house in a back alley. Have a happy time with traditional French cuisine.
One and only! A yakitori restaurant that has realized a unique style of [yakitori x Chinese food] in Roppongi.
5 minutes walk from Roppongi store station Enjoy the taste of [Real Bellota] specialty store presented to the Spanish royal family!
While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available
Close to Roppongi - Creative Japanese Cuisine with a focus on beauty, where you can feel the spirit of Japanese spirit and Western talent.
We are temporarily open on Sunday, January 21st! The store will be closed on the 22nd and 23rd.
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
A wide variety of koji. ``Creative home cooking'' of gentle Japanese-style meal that nourishes your body
16 years in Nishi-Azabu [Italian restaurant for gourmets]