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Enjoy a blissful time in our hideout and the carefully selected high-quality materials.
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
Nishiazabu hideout. HongKongRoom, a private space tucked away in the streets of Hong Kong
Directly connected to the station! The much talked about Goutya Bar! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! Treasures of the sea! The famous Gout Oyster are delicious!
Please enjoy the unique world view created by our highly sensitive chef.
A new restaurant produced by the master of the famous Roppongi restaurant "Sushi Hattori"!
June 20th (Thursday) ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!
[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere
Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!
Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!
NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)
[1 minute walk from Nishiazabu intersection] Robatayaki◎ Seafood ◎Private room◎Counter◎Japanese sake◎Japanese wine◎A la carte
2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.
1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.
The addictive "Hakata mentaimotsu Motsu-nabe (Offal hotpot)" and charcoal-grilled yakitori made with fresh ingredients
A relaxing space that makes you feel like you're in a forest in the sky.