Yakiniku (Japanese BBQ) (Shochu) in Roppongi, Nogizaka, Nishi-Azabu

~Selected best Wagyu beef grilled to the best doneness~

[Nishiazabu] Kuroge Wagyu beef purchased by the owner as a whole. Enjoy the finest taste with carefully selected wines. Also great for entertaining.

[Notice from the store]

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

10. Today's recommended special beef.

[Counter seats available on the 20th] We have a variety of carefully selected courses where you can enjoy Wagyu beef to your heart's content.

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

[1 minute from Roppongi Station] A Yakiniku (Grilled meat) restaurant that you can easily enjoy alone! !

[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal

We will continue to introduce new Korean Cuisine! That is why we named it "Nollada", which means "surprised" in Korean.

[5 minutes walk from Roppongi Station] ~Hideaway Yakiniku (Grilled meat) restaurant~

[1 minute from Roppongi Station] Luxurious and stylish! Enjoy wine and aged meat

luxury space

[In Roppongi Hills] We are confident in the meat quality! Enjoy the finest Japanese black beef with our original “Special Bulgogi”

A clean Yakiniku (Grilled meat) restaurant in Roppongi Hills with a luxurious Japanese interior.

[Yamagata Beef Specialty] Enjoy carefully selected ingredients that you won't find anywhere else.

Enjoy the highest quality A5 rank Wagyu beef with delicious wine and alcohol in a high-quality space