Restaurants (For Celebrations and Surprises & All-You-Can-Drink) in Roppongi, Nogizaka, Nishi-Azabu

Enjoy an elegant drink at a quiet hideout in Nishiazabu near the Nishiazabu intersection!

We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.

5 minutes from Nogizaka Station ◆ A BBQ plan has been launched that allows you to enjoy the open terrace seats and private rooms at a great price. Available even in the rain

A hideaway space themed on a Niseko, Hokkaido villa. Cuisine made with Hokkaido ingredients. Close to Azabudai Hills

Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

A high-energy Okonomiyaki restaurant that aims to "let you have a fun time"!

Casual Spanish Cafeterias near Roppongi Midtown Natural wine and craft beer

Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery

◆Maximum 12 people◆ Advance reservation all-you-can-drink: 2750 yen or meal course: 3850 yen. Please call for reservation on the day.

All-weather terrace Beer Garden! Authentic Chicago pizza, Wagyu Steak, in-house craft beer, natural wine

Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)

A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.

[Published in Tokyo Calendar] Nishiazabu's No.1 hideout bar VIP private room with Karaoke available

1 minute walk from Roppongi Station. 2 fully private rooms available. Invoice available.

[Private rooms available on the 7th] We have a variety of carefully selected courses available where you can enjoy Wagyu beef to your heart's content.

Farewell parties, New Year's parties, and after-parties are reserved (25-40 people) ◆ Izakaya (Japanese-style bar) that offers cheap and delicious food ◎

The addictive "Hakata mentaimotsu Motsu-nabe (Offal hotpot)" and charcoal-grilled yakitori made with fresh ingredients

We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.

Continuing to spread the word about evolving Korean Cuisine is Norrada, which means "surprise" in Korean.