Izakaya (Japanese style tavern) (Cocktails) in Roppongi, Nogizaka, Nishi-Azabu

Right next to Nishi-Azabu intersection ◆ Fully private rooms available for groups for wedding receptions and farewell parties ♪ We pride ourselves on our authentic pasta and wide variety of alcoholic drinks

5 minutes from Roppongi 1-chome Station ◆ Authentic Szechuan Cuisine prepared by a skilled chef from a prestigious family, using traditional cooking methods and spices

Izakaya (Japanese-style bar) that mainly serves meat sashimi and Gyoza / Dumpling.

Authentic oven-baked pizza starts from 700 yen ♪ We also have a variety of meats that go well with wine!

3 minutes walk from Roppongi Station. We accept reservations for banquets at any time. We accept reservations reserved parties from 25 people.

[5 minutes from Exit 1c of Roppongi Station] Completely private and semi-private rooms available ◆ Try the "Kurobuta Shabu shabu shabu" served with soup stock

[Open until 8:00 from Monday to Saturday] In a stylish space near the station, enjoy extremely fresh and cost-effective yakitori ✨50 types including rare parts

[1. after-party ☆ Open until morning] reserved for 10 people ~ Private banquet ◎ All-you-can-drink course starts from 3,500 yen

New Roppongi style for adults “Bar&Lounge Angelo” 2 minutes from Roppongi Station

Highly rated in a famous magazine ◆ Equipped with a semi-private room! Toast with special oden soaked in kelp soup in a casual Japanese space♪

[1 minute walk from Roppongi Crossing] ★Now accepting reservations for welcome and farewell parties, social gatherings, social gatherings, and wedding after-parties★

1 minute from Roppongi Station ◇ Recommended for various banquets! We are proud of our charcoal-Grilled skewer and rich offal hot pot◎

5 minutes from Roppongi Station on the Hibiya Oedo Line ◆On July 6th, 7th, and 8th, all awamori bottles will be priced at 4,000 yen to commemorate the 4th anniversary.

We are particular about the quality of our meat, winning contest winning cows. Please enjoy all-you-can-eat of the highest quality taste.

90% chance of becoming a regular customer! The menu of the day is made with seasonal ingredients from all over the country every day, prepared by the owner who trained at a famous restaurant!