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Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available
1 minute walk from Roppongi Station. 2 fully private rooms available. Invoice available.
[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.
NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)
A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)
Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)
[The strongest meat TKG featured on Nippon TV's Shuichi]
~Selected best Wagyu beef grilled to the best doneness~
Casually enjoy the finest charcoal-grilled Yakiniku (Grilled meat) in Nishiazabu. Enjoy charcoal-grilled high-quality parts that you won't find at other Toraji restaurants.
Yokohama's long-established Yakiniku (Grilled meat) restaurant "Daitokuju" has opened in Roppongi Hills Keyakizaka!
[5 minutes walk from Roppongi Station ♪] Enjoy the bold and gorgeous best meat in a completely private hideaway for adults ♫
[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal
[On Tuesday, June 4th, there are only a few seats left. Please contact us.] ◆We have started offering our summer limited menu.
[Authentic Korean Cuisine restaurant popular for samgyeopsal] ★A restaurant that is popular among Koreans who are particular about homemade food