Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2024/06/07
Restaurant name |
Teppanyaki Akari(Teppanyaki Akari)
|
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Categories | Teppanyaki、Steak、Vegetable dishes |
Phone number (for reservation and inquiry) |
03-5445-2800 |
Reservation Availability |
Reservations available
・香りの強い香水、柔軟剤、整髪料を付けている方のご入店をお断りさせて頂いております。 |
Address |
東京都港区南麻布2-6-17 2F |
Transportation |
7 minutes walk from Exit 2 of Azabujuban Station on the Namboku and Oedo Subway Lines 8 minutes walk from Exit 4 of Shirokane Takanawa Station on the Namboku and Mita Subway Lines 724 meters from Shirokane Takanawa. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5010402010153 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料なし、チャージ料なし |
Number of seats |
22 Seats ( 6 counter seats, 16 table seats) |
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Private dining rooms |
not allowed Table seats are separated by partitions. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
Dress code |
smart casual |
Website | |
The opening day |
2005.11.30 |
PR for restaurants |
✽A teppanyaki restaurant quietly located in “Azabu Sannohashi”✽
All of these are acalli's original menu items, and we only use A5, the highest grade of Japanese black beef. We are also particular about vegetables and seafood, and the owner purchases everything him
...self. In addition, we use extra virgin olive oil from South Australia, which is bottled from the very best of the same field.