Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Price of the set menu | JPY 3,180(tax included) |
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Accountable time | 11:00~18:00 |
Time available to stay | Please inquire at the restaurant |
Set menu Description |
●プーリア風前菜 今月の前菜より5品~ ●パスタ(40g) アラカルトのパスタメニューより1品お選びください ●ドルチェ ・今月のデザートより2品 ・食後酒(アマーロ、リモンチェッロ) ・プーリア州のアーモンド菓子など… ※今月のお料理、デザートはアラカルトのページをご参照ください ※旬の食材により、メニュー内容が多少変更となる場合がございます |
Notes |
お食事をされない方につきましては人数にカウントされませんので、ご予約内容を修正させていただきます事をご了承ください |
Restaurant name |
移転Antichi Sapori(Antichi Sapori)
|
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Categories | Italian、Pasta、Meat dishes |
Address |
東京都港区南麻布5-2-40 日興パレス 1 |
Transportation |
4 minutes walk from Hiroo Station on the Hibiya Subway Line 426m from Hiroo Station 425 meters from Hiro o. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
90 Seats ( 90 people (seated), 120 people (standing)) |
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Private dining rooms |
OK For 10-20 people、For 20-30 people |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
No smoking at all tables *There is a smoking space inside the store. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Couples seats,Wheelchair access |
Drink |
Wine,Particular about wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations,Sommelier |
With children |
Kids are welcome
Children are welcome as high chairs are available. |
The opening day |
2013.8.8 |
Remarks |
◆The new Tabelog pages for Antichi Sapori and Superbacco can be viewed at the following URLs◆ ☆Antchi Sapori https://tabelog.com/tokyo/A1308/A130803/13269295/ ☆Superbacco https://tabelog.com/tokyo/A1308/A130803/13269296/ |
PR for restaurants |
Antichi Sapoli, a famous restaurant in Puglia, has received the highest rating from Gambero Rosso, the most trusted rating magazine among Italians.
Many people visit from all over the world, and it is difficult to get a reservation; this is a reproduction of Italy's best osteria in Hiroo. "Puglia cuisine," which is still rare in Japan, is charact
...erized by "vegetable-based appetizers coming one after the other," making for a very healthy and enjoyable meal. The head chef is a talented chef who has won an Italian cooking competition, and will faithfully deliver the local flavors. We are particular about using wine and ingredients from Puglia, and all of the interior decor is imported directly, so please enjoy [★Real Italy★].