Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Mahoroba
(まほろば)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Specialities
Food
Famous local chicken thigh topped with sea urchin
Food
recommendation! Mahoroba course
Space
Relax in the wide seats!
Food
Yakitori (grilled chicken skewers)! !
Set menu
まほろばコース10dishes
まほろば名物「出汁に漬け込んだ地鶏もも肉の雲丹乗せ」や「レバーパテ最中」 自慢の一串「比内地鶏の手羽先ねぎ巻き」「職人さんこだわりのつくね」など、まほろばの『うまい！』が詰まったコースです。 一品辺りの量も女性の方でも最後まで美味しくお召し上がり頂ける内容と なっております。
Review
-
Review 73casesFollower 20People#Tokyo #Tokyo Gourmet #Tokyo Dinner #Hiroo #Nishiazabu #Hiroo Gourmet #Nishiazabu Gourmet ...Find out more
2023/12 Visitation
1times
-
Review 876casesFollower 407People再訪！腹ペコ状態から食べたくて。
年末にお邪魔して以来、忘れられなかったまほろばさん。 前回はね、軽く食べてしまった後の訪問だったから、 今回は満を持して腹ペコで行って来たよ。 お腹は空いてる、おまかせ、...Find out more
2023/02 Visitation
2times
-
Review 311casesFollower 241People大人の街にある隠れ家居酒屋でゆったり夜会
◆ Comment 西麻布にある居酒屋さん。 夜飲みで訪問。 六本木、広尾間の大人の街西麻布にあるお店。 ほのかな灯で隠れ家のような店内です。 この道20年以...Find out more
2022/08 Visitation
1times
Restaurant information
Details
| Restaurant name |
Mahoroba
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5594-8233 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区西麻布4-10-1 ラポート西麻布 3F |
| Transportation |
8 minutes walk from Hiroo Station on the Hibiya Line 8 minutes walk from Roppongi Station on the Hibiya Line and Oedo Line 674 meters from Hiro o. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people A 20% private room fee will be charged. |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking allowed only in private rooms Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| Phone Number |
03-6450-5549 |
| Remarks |
You can use PayPay. |
閉じる
Food Famous local chicken thigh topped with sea urchin
Mahoroba specialty! ! A generous amount of Hokkaido sea urchin is placed on top of local chicken thigh marinated in homemade stock! Although it is Yakitori (grilled chicken skewers), it is a masterpiece that allows you to enjoy the flavor of the sea that spreads in your mouth. Please roll it with Ariake nori and enjoy it.
Food recommendation! Mahoroba course
This is our recommended Mahoroba course. Please enjoy it once.
SpaceRelax in the wide seats!
The table is separated from the neighboring table by blinds, so you can enjoy your meal in peace and relaxation in a semi-private space.
Food Yakitori (grilled chicken skewers)! !
Our specialty is ``local chicken thighs marinated in soup stock''! !
``A hideaway in Nishiazabu'' Completely private room for 2 people ~ OK! Sake and various carefully selected wines available! !
Nishiazabu is an adult town between Roppongi and Hiroo. The interior of the store feels like a hideout with dim lighting. Delicious Yakitori (grilled chicken skewers) carefully grilled by a craftsman
...with over 20 years of experience in this field. A proud skewer made with Chiba Prefecture's brand-name chicken "Suigo Akaka" and a specialty "Free-range chicken thigh marinated in dashi stock topped with sea urchin" made with plenty of sea urchin from Hokkaido.Carefully selected specialization for shochu, sake, and Yakitori (grilled chicken skewers) The menu focuses on drinks such as wine. Enjoy your meal in a comfortable seat with plenty of space between you and the customer next to you.