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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Nishiazabu NEST

(nishiazabu NEST)
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Restaurant information

Details

Restaurant name
Nishiazabu NEST(Nishiazabu NEST)
Categories Italian、Dining bar、Bar
Phone number (for reservation and inquiry)

03-5778-4707

Reservation Availability

Reservations Only

15名以上のご予約はお電話にて承っております。

Address

東京都港区西麻布4-2-2 Barbizon92 5F・6F

Transportation

About 8 minutes walk from Hiroo Station About 10 minutes walk from Roppongi Station About 10 minutes walk from Nogizaka Station

746 meters from Hiro o.

Opening hours
  • Mon

    • 20:00 - 05:00
  • Tue

    • 20:00 - 05:00
  • Wed

    • 20:00 - 05:00
  • Thu

    • 20:00 - 05:00
  • Fri

    • 20:00 - 05:00
  • Sat

    • 20:00 - 05:00
  • Sun

    • 20:00 - 05:00
Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

サービス料10%、TAX10%、個室料1名あたり3000円/1時間

Seats/facilities

Number of seats

30 Seats

Maximum party size

30people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

OK

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Counter,Sofa seats,Karaoke,Sports TV

Menu

Drink

Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Feature - Related information

Occasion

Location

Secluded restaurant

Service

(Surprise) Party accommodations(Birthday plate),Take-out,Delivery

The opening day

2023.7.1

PR for restaurants

[Completely private room] Dining Bar where you can enjoy authentic Italian Cuisine prepared by our chef in a luxurious space in Nishiazabu