Izakaya (Japanese style tavern) (Private Tatami Rooms) in Roppongi

[Authentic Korean Cuisine restaurant popular for samgyeopsal] ★A restaurant that is popular among Koreans who are particular about homemade food

A cozy bar that boasts ``exquisite black oden'' and creative Japanese-style meal! Private terrace rooms with a great atmosphere are also popular ◎

[2 minutes from Roppongi Station] Reasonably priced Teppanyaki made with carefully selected ingredients! Courses with all-you-can-drink from 5,500 yen

4 minutes from Roppongi Station/Hakata Yakitori “OMAKASE” x Luxurious free flow/ reservation on the day available [Entertainment/Date]

[Established 25 years ago] A hideaway for adults, with cherry blossoms covering the entire restaurant and a replica of an old house in Hida Takayama.

[1 minute walk from Roppongi Station] Enjoy the feeling of Okinawa in Tokyo! We also have private and semi-private rooms available!

Right next to the Nishiazabu intersection. Please relax and enjoy delicious yakitori and delicious sake in a calm space.

[Completely private/semi-private rooms available] A hidden Japanese Japanese-style meal in Nishiazabu.Private rooms convenient for entertaining and dinner parties can be used by 2 or more people.

[1 minute walk from Roppongi Station Exit 6] Private rooms available! Izakaya (Japanese-style bar) Japanese-style meal takes pride in its sushi! Orders from just one piece are OK! Over 70 types of sushi

◎Completely private room available today◎Kyushu cuisine x completely private room! We offer a variety of local chicken dishes, horse sashimi, hotpot dishes, and more!

Please enjoy the charm of TsuruTontan, which is more than just udon.

Located in the backstreets of Nishi-Azabu for 20 years, this restaurant offers casual Korean Izakaya (Japanese-style bar) and charcoal-grilled Yakiniku (Grilled meat) and horumon.

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

Sanroku's standard `` Grilled offal grilled over binchotan charcoal'' and ``famous dote stew'', as well as a variety of a la carte dishes only available at the Juban branch.