Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Wa(Wa)
|
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Categories | Japanese Cuisine、Izakaya (Tavern)、Seafood |
Phone number (for reservation and inquiry) |
050-5593-7879 |
Reservation Availability |
Reservations available
ご予約順に承りますので、満席になる場合がございます。 |
Address |
東京都港区赤坂3-12-11 ニューギンザ7号館 B1F |
Transportation |
1 minute walk from Akasaka Station on the Tokyo Metro Chiyoda Line 5 minute walk from Akasaka Mitsuke Station on the Tokyo Metro Ginza Line 5 minute walk from Akasaka Mitsuke Station on the Tokyo Metro Marunouchi Line 187 meters from Akasaka. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3810505251094 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
50 Seats ( 24 table seats, 4 counter seats, 22 horigotatsu seats) |
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Private dining rooms |
OK For 2 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Phone Number |
03-3585-0507 |
This Japanese-style meal restaurant is located on the basement floor of New Ginza Building 7, a 5-6 minute walk from Akasaka-mitsuke Station in the direction of Akasaka along Akasaka Misuji Dori and before it intersects with Akasaka Dori. When I went down the stairs and opened the door to the store on the first basement floor, I saw loach that were about to be fried swimming happily in a Styrofoam cage. .. . The restaurant serves delicate Japanese Cuisine prepared by a female chef. I thought it was a small shop because of the narrow frontage, but it turns out there are 50 seats, including 24 at tables, 4 at the counter, and 22 at the sunken kotatsu. It seems like there are a lot of large underground shops in the Akasaka area. Today, I ordered Unajyu (1600 yen) from today's lunch menu. I was wondering what kind of eel you could get for 1,600 yen in this day and age, but it wasn't as good as the eel kabayaki you'd get at a specialty store, but the eel was of decent quality, and it was stocked with dashi rolls. It also contained eggs and sesame kelp. This came with miso soup, salad-style pickled vegetables, pickled vegetables, and a separate plate of sansho pepper. I think the cost performance is good for a unagiju that you can eat for 1,600 yen.