Last updated : 2023/04/12
Restaurant name |
閉店Sumibi yakiniku kankoku ryourikorabo(Sumibi yakiniku kankoku ryourikorabo)
|
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Categories | Yakiniku (BBQ Beef)、Korean cuisine、Izakaya (Tavern) |
Address |
東京都港区赤坂3-12-2 1F |
Transportation |
3 minutes walk from Exit 11 of Akasaka-mitsuke Station 2 minutes walk from Exit 2 of Akasaka Station 5 minutes walk from Exit 7 of Tameike-sanno Station 248 meters from Akasaka. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted (PayPay) |
Number of seats |
50 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
With family/children |Banquets/party |Business |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2011.2.21 |
PR for restaurants |
[Tabelog published average score 3.36, taste 3.51] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste
The currently popular "Jukmi Samgyeopsal", "Pig's Trotters" from Ohyang Joppal, which has been awarded Michelin for eight consecutive years, "Soy Sauce Gejang" by Seo Baecha, the eldest of four sister
...s who founded the famous Korean restaurant Pro Soy Sauce Gejang, and the legendary smoked Samgyeopsal! The A4A5 Kuroge Wagyu beef and innards from the famous Osaka yakiniku restaurant "Komaya" are also popular on our menu♪