Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Bi-on
(美音)- Nearest station：
- Categories：
-
- Budget：
-
Restaurant information
Details
| Restaurant name |
Bi-on（Bi-on）
|
|---|---|
| Categories | Creative cuisine、French、Wine bar |
| Phone number (for reservation and inquiry) |
03-6441-0519 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区赤坂2-20-2 ベル赤坂 1F |
| Transportation |
5 minutes walk from Akasaka Station (Exit 5) and Tameike-Sanno Station (Exit 12) 398 meters from Akasaka. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
24 Seats （ 9 seats at the counter, 2 seats at tables (4+8 people)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Outdoor/terrace seating |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Sommelier,Pet friendly (Good for pets) |
| With children |
Kids are welcome |
| Website | |
| Remarks |
UnionPay cards are accepted |
| PR for restaurants |
The chef, who trained at a three-star French cuisine, will provide you with the ultimate hospitality with Creative Cuisine and wines that make the most of seasonal ingredients.
Japanese-style meal chef, who has honed his skills at three-star Michelin Restaurants such as Restaurant Le Meurice and Pavillon Ledoyen in Paris, France, is knowledgeable about authentic French cuisi |
赤坂二丁目界隈にはいい雰囲気・隠れ家的なレストラン、食事処が点在してます。その一つがこちらのレストラン。テラス席に店内も落ち着いた雰囲気のレストランです。
ローストホース丼や桜肉のユッケ丼等馬肉ランチメニューが目を惹きます。
本日のランチで選んだのはローストビーフではなく、ローストホース丼、お値段1200円と少しの高めですが、ヘルシーさ肉料理いただいてみした。
サラダに豆腐付き。この豆腐は胡麻豆腐、抜群の美味しさ甘さを感じ、他の胡麻豆腐の滑らかさとは異なり、舌に感じるこの食感がいいですね。具材たっぷりな味噌汁、意外にも和風な組合せ、これまた美味しい。
ローストホース、馬肉を分厚くどっさりと器を覆い、卵黄・きざみ海苔が盛り付けられ、ドロリとした濃いめのタレがかけられご飯に染み込んでます。見た目から美味しそう、目を楽しませてくれます。
馬肉はあっさりで食べやすく、味には癖がなし赤身。表面の焼きめ、肉はレアを残した柔らかな肉質。あっさりとした味わいなので濃いめのタレが良く合います。このタレときみ、そして海苔とご飯、絶妙な組合せ、美味しいどんぶりです。赤身肉好きには堪らない一品です。ボリュームもあって美味しく、満足度は高いですね。ちょっと高めの価格ですが、この内容なら申し分なしです。