Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Bi-on
(美音)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Bi-on（Bi-on）
|
|---|---|
| Categories | Creative cuisine、French、Wine bar |
| Phone number (for reservation and inquiry) |
03-6441-0519 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区赤坂2-20-2 ベル赤坂 1F |
| Transportation |
5 minutes walk from Akasaka Station (Exit 5) and Tameike-Sanno Station (Exit 12) 398 meters from Akasaka. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
24 Seats （ 9 seats at the counter, 2 seats at tables (4+8 people)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Outdoor/terrace seating |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Sommelier,Pet friendly (Good for pets) |
| With children |
Kids are welcome |
| Website | |
| Remarks |
UnionPay cards are accepted |
| PR for restaurants |
The chef, who trained at a three-star French cuisine, will provide you with the ultimate hospitality with Creative Cuisine and wines that make the most of seasonal ingredients.
Japanese-style meal chef, who has honed his skills at three-star Michelin Restaurants such as Restaurant Le Meurice and Pavillon Ledoyen in Paris, France, is knowledgeable about authentic French cuisi |
This restaurant is about a 7-minute walk from Akasaka Station. It's located on a small street, so it feels like a hideaway. This was my first visit with friends for dinner. We ordered the all-you-can-drink course. The food was creative Japanese-style meal. The all-you-can-drink beer was bottled. The wine was also delicious. ● Prosciutto and apple Caesar salad This salad also contains crispy bacon and a delicious cheese dressing. ●Tuna sashimi I ate it with radish sprouts. It was thick and delicious. ● Tempura platter Shrimp, shiitake mushrooms, lotus root, sweet potato, and other seasonal vegetables were fried in Tempura. I had it with matcha salt. ●I chose the hamburger Hamburg, which is recommended as a main Hamburg. It was plump, juicy, and elastic, and when I put my chopsticks in it, the meat juices overflowed. It was a juicy and elastic Hamburg. The accompanying potatoes were aged for two years, giving them a concentrated sweetness. ●Dessert: Chocolate ice cream. It was rich, not too sweet, and delicious.