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Menu : Tregion

Closed

Tregion

(東北バル トレジオン)
This restaurant is Permanently closed.
Nearest station：
Akasaka Mitsuke
[Tokyo]
Categories：
Izakaya (Tavern)
Dining bar
Bar
Budget：

JPY 3,000～JPY 3,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2018/02/06

Cuisine Menu

(税抜価格)

Tregion Popular Menu: Sanriku Oysters and Scallops

Steamed Oyster (1 piece)

JPY 490

Fresh, plump Oyster from Kesennuma are delivered directly to our restaurant! Packed with flavor, Oyster are in season right now, and many customers are ordering more!

Grilled scallops

JPY 540

《They are at their biggest at this time of year and are stored away!!》Tregion's most popular dish!! Fresh and plump Sanriku scallops delivered live and simply grilled on charcoal.

Live scallop sashimi

JPY 580

Please try the freshly delivered "live" scallops! They are firm and very sweet! It's rare to be able to eat such fresh scallops in Tokyo♪(´ε｀ )

Tohoku sashimi platter

Minamisanriku sea squirt sashimi

JPY 630

Please try fresh sea squirts! Your concept of sea squirts will be completely changed. *Limited time only!!

Raw sea urchin with shell

JPY 880

From Onagawa. Freshly caught raw sea urchin is sweet and melts in your mouth! A truly luxurious delicacy. *Available for a limited time only!!

Grilled oyster (1 piece)

JPY 520

Fresh Oyster delivered directly from Kesennuma! Large, plump winter Oyster from Tohoku are grilled over charcoal. Oyster will give you a luxurious taste of the Tohoku sea!

Seaweed shabu shabu shabu

JPY 1,200

Enjoy plenty of raw wakame seaweed as shabu-shabu shabu! This is a highly recommended dish that is only available during this winter season!

Seafood grill/fish

Kesennuma tuna tartare

JPY 730

Broiled Kinka mackerel

JPY 880

Minamisanriku chunky octopus and wasabi

JPY 560

Charbroiled Sanma

JPY 500

[Limited time menu] Enjoy super fresh pacific saury delivered directly from Kesennuma!

Kesennuma harmonica grilled with salt

JPY 580

This is from the base of the swordfish's dorsal fin. It's hard to find in Tokyo, but it's a seafood that's loved by locals.

seasonal carpaccio

JPY 880

Carpaccio made with seasonal ingredients. Perfect with Iwate wine!

meat

thick slice! Cow tongue Steak

JPY 1,500

Assorted Yamagata pork sausages

JPY 1,200

Genghis Khan (Mutton grilled on a hot plate)

JPY 1,500

Cow tongue meatball skewers

JPY 280

Snacks and vegetables

Iburigakko's Potato Salad

JPY 420

Chives topped with egg yolk

JPY 520

A dish made using natural milky eggs from Fukushima!

Canned Pacific saury bruschetta

JPY 620

This snack uses canned pacific saury carefully produced in Kamaishi City, Iwate Prefecture. It's a flavor that has many people hooked.

Oyster Ajillo

JPY 880

The taste of the plump Oyster is irresistible.

Egg roll with canned mackerel miso

JPY 620

Special salad made with seasonal vegetables

JPY 680

A salad made with seasonal vegetables! Enjoy with our chef's special dressing!

Ishinomaki Anchovy Bagna Cauda

JPY 820

A simple bagna cauda made with anchovies from Ishinomaki.

Iburigakko cheese

JPY 620

A harmony between "Iburi-gakko" Local Cuisine from the snowy country of Akita, and cheese!

Zao cheese platter

JPY 1,200

Fried food

Fried Skewers of Sangen pork (3 skewers)

JPY 780

Fried with Sanriku fishermen's secret sauce! The oil used is 100% vegetable oil.

fried chicken

JPY 520

Chicken breast from Sumita-cho, Rikuzentakata City, Iwate Prefecture is juicy and healthy. It's a hidden popular menu item.

Goshuya Scallop Cream Croquette

JPY 580

A cream Croquette filled with 1.5 whole scallops from Ofunato! A very popular flavor.

padron frit

JPY 630

Fried Padron vegetables, perfect with beer from Tono, Iwate Prefecture.

A dish of shime

Sava canned peperoncino

JPY 900

Recently very popular! Pasta made with canned Iwate CAVA.

Restaurant information

Details

Restaurant name
閉店Tregion（Tregion）
This restaurant is Permanently closed.
Categories Izakaya (Tavern)、Dining bar、Bar
Address

東京都港区赤坂3-21-4 サンライト赤坂 1F

Tregion - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from Akasaka-mitsuke Station on the Marunouchi Line. Take Exit 10 and turn right. Go straight with Bic Camera on your right. Go through the narrow passage between Cozy Corner and the pachinko parlor across the street. Walk a little to the right and you will find it on your left.

119 meters from Akasaka Mitsuke.

Opening hours
  • ■営業時間
    ◎ディナー
    [月〜木・土]
    17:00〜24:00(L.O 23:30)
    [金]
    17:00〜26:00

    ※貸切（20名様〜）や営業時間外の利用をご希望される方はお気軽にお問い合わせください。

    ■定休日
    日曜日・祝日

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

￥3,000～￥3,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

Electronic money Not Accepted

Table money/charge

300円※コースご注文の方はチャージ料なし

Seats/facilities

Number of seats

30 Seats

（ 12 counter seats, 20 table seats）

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Counter,Live music,Sports TV

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

The opening day

2013.11.21

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