Italian in Akasaka Sta.(東京都)

A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.

Lunch menu from June 3rd to May 7th

All-weather terrace Beer Garden! Authentic Chicago pizza, Wagyu Steak, in-house craft beer, natural wine

A hideaway for adults away from the hustle and bustle. A top-class Steak Restaurants behind a solid door

[Sake × Spumante × Hokkaido × Italian Cuisine] ★June 7th Vacant seats▲Cheers tonight at our restaurant♪

[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition

A southern Italian seafood restaurant run by a fisherman!

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Within walking distance of Akasaka Station ◆ Casual Italian Cuisine where you can enjoy high-quality ingredients at reasonable prices. Terrace seats available◎

[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"

Authentic oven-baked pizza starts from 700 yen ♪ We also have a variety of meats that go well with wine!

2 minutes from Tameike-Sanno Station ◆ Enjoy authentic curry made with carefully selected ingredients in a stylish space! Fully private rooms available

Directly connected to Akasaka Station ◆ Italian Cuisine opened in 1982. Approximately 100 types of wine are available. Now accepting reservations for parties etc.

[Featured in Michelin for four consecutive years] A restaurant specializing in Local Cuisine and wine from Marche, in the Adriatic Sea in central Italy.

Akasaka = A hidden Italian Cuisine in Tameike Sanno = A trattoria that focuses on Akita ingredients such as the fantastic Akabeko ``tankaku beef''

[Semi-private rooms available] Based on the concept of everyday life with wine. Enjoy grilled Japanese black beef, seafood, and fresh pasta.

[A hideaway for adults where only those who have arrived] Unconventional dishes from a chef who dedicates everything to cooking