Seafood (Private Rooms & Completely Non-Smoking) in Akasaka

Boiled or grilled, you can enjoy every last bit of crab in this luxurious space with only three private rooms.

The ultimate consistency made with seasonal ingredients. Along with Aomori cuisine and famous sake.

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

A store specializing in soft-shelled turtle kaiseki dishes. We offer soft-shelled turtle full course and soft-shelled turtle turtle kaiseki cuisine.

A variety of seasonal dishes carefully selected by the head chef.

[Limited time offer] selection summer course including tiger pufferfish, blackthroat seaperch, abalone, domestic beef, etc. 7500 Private rooms available

We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.

■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■

An exquisite fusion of seasonal Japanese and various regional Chinese dishes prepared right in front of you behind the counter.

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.

■Limited quantity! [A5 rank] Customers who book the Wagyu beef dashi shabu-shabu course will receive a homemade yuzu ponzu souvenir!

2 minutes from Akasaka Station◆Easy to enjoy seasonal raw Oyster and fresh seafood♪We boast over 150 types of sake and shochu! Semi-private room available

[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.

[5 minutes walk from Akasaka Station and Akasaka-mitsuke Station] Good old, legendary "Edo cuisine". Edomae sushi restaurant where old and new coexist

We are looking forward to serving you delicious food tonight. We look forward to your reservation.