Italian (Card Payment) in Akasaka Mitsuke Sta.

[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition

[Sake × Spumante × Hokkaido × Italian Cuisine] ★June 7th Vacant seats▲Cheers tonight at our restaurant♪

A southern Italian seafood restaurant run by a fisherman!

A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Lunch menu from June 3rd to May 7th

[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"

Iron pot Bistro cuisine in a hideaway space in Akasaka

[Opening March 28th!] A special experience created by two world champions that can only be enjoyed here.

Akasaka = A hidden Italian Cuisine in Tameike Sanno = A trattoria that focuses on Akita ingredients such as the fantastic Akabeko ``tankaku beef''

A delicious and hearty Bistro in a back alley. Please reserve your private room early!

[Featured in Michelin for four consecutive years] A restaurant specializing in Local Cuisine and wine from Marche, in the Adriatic Sea in central Italy.

[2 minutes from Akasaka Station] A relaxing hideaway space is attractive ☆ reserved party space ☆ 3-hour plan is popular ♪

Oyster + food made from scratch and wine/surprise/anniversary/date/girls' night out/welcome party/farewell party◎

A hidden Restaurants located in a detached house in the center of Akasaka. We welcome you with exquisite French cuisine and surprising magic.

[A hideaway for adults where only those who have arrived] Unconventional dishes from a chef who dedicates everything to cooking

Directly connected to Akasaka Station ◆ Italian Cuisine opened in 1982. Approximately 100 types of wine are available. Now accepting reservations for parties etc.