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[1 minute from Tameike-Sanno Station] A restaurant where you can enjoy the finest fresh fish and sake from all over the country. Enjoy Japanese-style meal for entertainment, dinner parties, and dates.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
A restaurant in Akasaka that serves delicious sake and seasonal fish. Even those new to sake can enjoy this restaurant.
Akasakamitsuke Station A relaxing and relaxing private izakaya Izakaya (Japanese-style bar) ♪Mainly horsemeat and fresh fish☆From 4,900 yen with all-you-can-drink included♪
A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
[1 minute from Tameike-Sanno Station] A restaurant where you can enjoy the finest "Nodoguro" and carefully selected sake. Fully private rooms available
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
Enjoy seasonal nigiri and exquisite dishes made with 'Edomae preparation'. A space where you can relax without straining yourself with stylish hospitality.
[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.
[2 minutes walk from Akasaka Mitsuke Station] Carefully selected meat and many original menus unique to CHINTAN!
A long-established naturally aged Kobe market Kuroge Wagyu beef shop ~ The ultimate luxury where you can enjoy carefully selected ingredients from Japan ~ 1 minute walk from Akasaka Station
From July 3rd (Monday) at Nodoguro Kappo Isshin Bettei. Add extra pure domestic 100% soba to the Nodoguro course.
A restaurant located in Akasaka where you can enjoy exquisite Juwari Soba and delicious Japanese-style meal. For entertainment, dinners, and dates. Open late at night
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.
Please enjoy the unique world view created by our highly sensitive chef.
■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.