Seafood (Wine) for lunch in Akasaka

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

1 minute from Akasaka-mitsuke Station ``When you come to Tokyo, try Itamae Sushi'' Enjoy Edomae-style natural fish and Sushi recreated with the skills of artisans.

[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.

Open on weekends. Spaces available. Small to large groups. Seafood dishes and authentic Kansai oden with sake and natural wine.

[Good value for money, private rooms available] Authentic Edomae Sushi made by craftsmen at a reasonable price! [Invoice support]

Directly delivered from Toyosu market! Enjoy fresh, delicious fish carefully selected by connoisseurs at reasonable prices.

17th (Mon) [Private room] Vacancy available Vacancy information ↓ Please make your reservation for the popular private room as soon as possible Currently only course menus are available

■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■

A back alley in Akasaka. Akasaka Kamion is a Japanese Cuisine restaurant that feels like a hideaway.

Right next to Akasaka station! Delicious squid sashimi & live fish ◎ Enjoy Seafood in the middle of Akasaka! Over 80 types of sake including Juyondai♪

Also recommended for New Year's parties! Course (7 dishes with all-you-can-drink [6,000 yen])

We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.

Speaking of Sushi, “Sushizanmai”!! We also have a take-out menu! <In front of Akasaka Mitsuke Station Exit 10! ＞