Washoku (Japanese cuisine) (Sake & Wine) in Akasaka

A meat restaurant where you can enjoy carefully selected ``famous meats'' and ``seasonal vegetables'' from all over Japan.

Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.

[1 minute from Akasaka Station] Enjoy carefully selected Cow tongue and Kuroge Wagyu beef Steak. For business or date use◎

[5 minutes from Akasaka Station] The second restaurant managed by Sebumi of Akasaka. Enjoy delicious food, sake, and shochu. Private room available

2 minutes from Akasaka Station ◆ Enjoy yakitori prepared in the morning using domestically produced chicken and carefully selected local sake. For reservations for 7 or more people, please call ◎

[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.

[3 minutes walk from Akasaka-mitsuke Station] Enjoy "daily obanzai" and carefully selected local sake. Smoking is allowed in all seats.

5 minutes from Akasakamitsuke Station ◆ Enjoy Yakitori (grilled chicken skewers) and Japanese cuisine prepared by a skilled chef in a calm space. [Completely private room/anniversary]

Enjoy the seasonal flavors at a reasonable price in our Akasaka location and calm private room.

On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!

The finest Fried Skewers made with carefully selected ingredients

Akasaka's Yakiniku (Grilled meat) pursues the delicious flavor of lean Kuroge Wagyu beef by using kombu-jime and koji-zuke without using sauce.

[5 minutes from Japanese-style meal Station] A Japanese masterpiece made with seasonal ingredients, carefully prepared by a chef who specializes in Japanese cuisine ◆ Private rooms available for entertaining

A restaurant located in Akasaka where you can enjoy exquisite Juwari Soba and delicious Japanese-style meal. For entertainment, dinners, and dates. Open late at night

You can enjoy exquisite Kuroge Wagyu beef for lunch starting from 980 yen at a solo shabu shabu restaurant.

◆Hokkaido Izakaya (Japanese-style bar) ◆All-you-can-drink 690 yen◆Gibier◆Raw Oyster ◆Completely private room◆

[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

Founded in 1973. The original one-pot-one-pot shabu shabu restaurant [Shabugen]

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.