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"Make a moment of luxury into an eternal memory" A supreme Yakiniku (Grilled meat) restaurant where you can taste the essence of real beef
"Yakiniku Hormone Bonzu" Yakiniku (Grilled meat) main store has the concept of "Yakiniku restaurant run by an acquaintance"!
[NEW COURSE] The most popular KINTAN Signature Course where you can choose between Yukhoe or raw Hamburg
Kinsei is Akasaka's original charcoal-Yakiniku (Grilled meat) restaurant. Carefully selected domestic A5 3-year-old female beef, with a taste that has been passed down from generation to generation. The best Yakiniku (Grilled meat).
[Now accepting reservations by phone! ]Enjoy order-cut fresh meat and fantastic hormones in the most delicious way
[1 minute from Akasaka Station] Enjoy the fantastic Misaki beef that Ishigaki Island is proud of in Akasaka. The high-quality private space can also be used for entertainment or dates.
[2 minutes walk from Toranomon Station] Specializing in "Tamura Beef", the finest black female Wagyu beef
Akasaka's Yakiniku (Grilled meat) pursues the delicious flavor of lean Kuroge Wagyu beef by using kombu-jime and koji-zuke without using sauce.
2 minutes from Akasaka Station ◆ Enjoy meat aged by "water aging" over an open flame! Great for entertaining or anniversaries ◎
Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station
``Kangan Surle'' means having fun and having fun without worrying about anything during the Obon festival of the lunar calendar.
夏は開放的!冬も空調完備!赤坂を一望しながら楽しいお時間をお過ごしください♪
We serve carefully selected top-quality Kobe beef with the proven skills of our chefs and the hospitality of our staff.
[High-quality meat at a reasonable price♪] Refreshing lean meat and hearty chunks of meat, perfect for meals and entertaining.
4 minutes from Akasaka Station - Enjoy high-quality Kobe beef in a fully private room with a modern Japanese atmosphere. Perfect for special occasions