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[1 minute from Exit 1 of Akasaka Station] A restaurant specializing in Tosa cuisine where you can enjoy straw-grilled dishes grilled over spectacular flames
[Completely private room] A house away from the hustle and bustle of Akasaka. Savor Japanese creative dishes and original hotpots.
◆ Anniversary × Spectacular views × Directly connected to the station ◆ Enjoy new Japanese-style meal in an open dining area or a completely private room ~ Perfect for entertaining or celebrating ~
[Good value for money, private rooms available] Authentic Edomae Sushi made by craftsmen at a reasonable price! [Invoice support]
Established in Akasaka 42 years ago. Authentic Kamigata-style, exquisite Fried Skewers made with carefully selected ingredients.
[1 minute walk from Akasaka Mitsuke] The taste of the famous Pork Cutlet restaurant “Akasaka Fritz” is back
A restaurant located in Akasaka where you can enjoy delicious Japanese-style meal and Nodoguro course. Luxury space with only 6 completely private rooms
We are currently accepting reservations for private rooms. Please contact restaurant if you require a microphone or projector.
Right next to Akasaka station! Delicious squid sashimi & live fish ◎ Enjoy Seafood in the middle of Akasaka! Over 80 types of sake including Juyondai♪
A restaurant where you can enjoy the finest raw bluefin tuna [3 minutes walk from Akasaka Mitsuke] Enjoy high quality Edomae sushi in a comfortable space
■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■
[1 minute from Exit 2 of Akasaka Station] Luxurious and stylish! Enjoy wine and aged meat
Founded in 1983, this hideaway is near Tameike-Sanno Station. Enjoy authentic French cuisine at Bistro prices
★All-you-can-drink courses are available for around 3,500 to 8,000 yen! Please feel free to contact us!
Established 30 years ago, the taste of Kansai in Akasaka. We have a wide variety of Teppan-yaki menus as well as green onion grills and Okonomiyaki.
[A relaxing modern Japanese space] 5 minutes walk from Akasaka-mitsuke Station ◇ Freshly made tofu and chicken dishes.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
We boast highballs for 180 yen, local sake for each season, Kyoto-style oden, charcoal grilled dishes, and fresh fish!