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[Accessible from Yurakucho Station/Hibiya Station◎] The largest skewered Izakaya (Japanese-style bar) in the area is now open!
It's a good restaurant considering its rating on Tabelog.
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
[Now accepting reservations for various banquets!] 5 minutes walk from Ginza and Yurakucho Station! Okinawan Cuisine and selected awamori!
A grill Restaurants where you can discover new deliciousness while valuing traditional flavors.
[2 minutes walk from Yurakucho Station] “Jidori” and “Motsu-nabe (Offal hotpot)” are recommended! Our store is a little different because we are particular about freshness.
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.
Directly connected to JR Tokyo Station/Tokyo Metro Hibiya Station, Nijubashi-mae Station, 5 minutes walk! !
Good access◆Cheers with your favorite cup. You can enjoy our proud products in a calm atmosphere, or takeaway.
[2 minutes walk from Toranomon Station] Specializing in "Tamura Beef", the finest black female Wagyu beef
[Now accepting reservations for welcoming and farewell parties!] A private izakaya Izakaya (Japanese-style bar) that boasts its special "Shinshu soba" and "local chicken dishes"
"Wolfgang Steak"
3 minutes from Hibiya Station ◆ Izakaya (Japanese-style bar) you can easily enjoy popular Grilled skewer of fresh and rare parts and a wide variety of carefully selected sake
[New opening on 1/14 near Yurakucho/Hibiya Station] The freshest Seafood, sake from all over the place, and creative Japanese Japanese-style meal
At noon, a serious drink made by a chicken shop! Dinner is a marriage of Yakitori (grilled chicken skewers) and wine!
[Right from Tokyo Station! ] Abundant sake and extremely fresh fish! ! We also have lunch
[1 minute walk from Yurakucho Station] A private-room Izakaya (Japanese-style bar) famous for Sendai Cow tongue and earthenware pot rice!
Dishes made with plenty of seasonal vegetables and natural wine
In a calm space where you can forget the hustle and bustle, enjoy not only fresh seafood, but also grilled fish and red vinegar.