Restaurants (Sake) in Sakuradamon Sta.

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.

★☆Limited Time Only☆★ All all-you-can-drink courses now include Dassai!!

Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.

"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!

Welcome and farewell parties, entertainment, and various banquets. All seats are in completely private rooms. 15 rooms with 150 seats. You can also see carp swimming.

Dishes made with plenty of seasonal vegetables and natural wine

3 minutes from Kasumigaseki Station ◆A detached Restaurants located in Hibiya Park. Enjoy French cuisine that makes use of seasonal vegetables in the midst of nature

[Directly connected to Kasumigaseki Station/Uchisaiwaicho Station] Not only can you use it Izakaya (Japanese-style bar), but you can also use it for lunch! Fresh fish cost performance is the best!

[Directly connected to Toranomon Station] Extremely convenient! Private rooms available◆Cheers with Tokyo craft draft beer! From 4,500 yen with all-you-can-drink

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎

[1 minute walk from Kasumigaseki Station, 3 minute walk from Toranomon Station] Please come to our store for welcome and farewell parties and various banquets ☆

We accept reservations for private rooms! Tax included! 120 minutes of all-you-can-drink included! From 5,000 yen per person

[2 minutes from Toranomon Station] Enjoy fresh fish caught that morning and delivered directly from all over the country! All-you-can-drink courses are also available, making it perfect for various banquets.

Vibrant presentation and delicate flavors that make use of seasonal blessings x open space

Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !

Celebrating 6th Anniversary at Hibiya Midtown Japanese Cuisine “Sobagami”