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1 minute from Uchisaiwaicho Station ◆ Enjoy Gyoza / Dumpling with chewy skin and plenty of juicy meat! Groups are welcome ♪ Lunch included
◆2 minutes walk from Tameike Sanno ◆Chinese/ Szechuan Cuisine /banquets OK! Private rooms & reserved OK!
【新橋駅3分】新鮮な刺身や自慢の手打ち蕎麦を希少な日本酒と共に。接待や宴会に最適な個室完備
[Popular terrace seating available] Hidden popular shop in Shinbashi/Three major specialties: “Raw Tsukune”, “Drinkable Gyoza / Dumpling”, and “Salt Oden”!
[Very popular for banquets] reserved reservation includes 7 popular dishes and all-you-can-drink [From 4,500 yen including tax] ◆1 minute from Shinbashi Station◆
5 minutes walk from Toranomon Station ◇ Enjoy fresh seasonal Seafood dishes at a comfortable and reasonable price!
[3 minutes walk from Toranomon Station] Authentic Xi'an restaurant with a private room with an atmosphere that will make you addicted to the spicy taste ☆ Reservations for large groups are also possible ◎
Open 24 hours! There is a TV monitor♪ *All prices on the ``Cooking'' page exclude tax.
Overwhelming Japanese whiskey ◎Many creative cocktails and domestic gin ★Authentic BAR with plenty of food
We will finally be fully open on Saturdays and Sundays. Come and enjoy delicious curry for lunch or dinner!
reservation on the day are welcome◆Enjoy dishes centered on Toyama ingredients. There is a private room perfect for entertaining ◎
In the evening, you can enjoy ``Vitality!'' with eel. Eel Bar”! [2 minutes from Toranomon Station] [9 minutes from Shinbashi] A restaurant with thick eel jus and eel skewers!
[5 minutes walk from Shinbashi Station!] A restaurant in Shinbashi for 20 years serving thick unaju and eel skewers!
Enjoy a blissful moment in a Tang Dynasty restaurant-style exotic space filled with the sounds of traditional Chinese instruments.
The much talked about “All-you-can-eat red whale meat”! ! Various reservations can be made from the homepage below on the ⇩⇩ page ⇩⇩
This is a Japanese-style meal restaurant in Akasaka. Enjoy “bliss” with a delicious drink along with a dish made from seafood and land.
Beer changes depending on how you pour it! A special cup made using a 70-year-old server. A shop where you can drink raw craftsmanship