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[5 completely private rooms with rapidly increasing inquiries! ] Amazing repeat visit rate of 80%! A hideaway for adults who enjoy Yakitori (grilled chicken skewers) and wine
Hong Kong Restaurants, said to be the most reasonable Michelin 2-star Restaurants in the world, opens in Japan for the first time
You can enjoy carefully selected Medicinal Food dishes♪ An Organic Food bar with natural vegetables that incorporates Medicinal Food.
"Meat Dishes KOJIRO" New Meat Dishes full of creativity centered around Japanese black beef
Ma family's Chinese Cuisine that combines tradition and modernity in a calm space.
Numerous TV appearances | Carefully bringing out the best taste of seafood. Enjoy a luxurious moment with carefully made nigiri and special dishes
From July 3rd (Monday) at Nodoguro Kappo Isshin Bettei. Add extra pure domestic 100% soba to the Nodoguro course.
A hideaway for adults with yakitori and wine! A yakitori restaurant with a high rate of repeat visits and a high percentage of women♪ Can be reserved up to 13 people
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
4 minutes from Shinbashi Station◆Grand opening on July 1st! Enjoy blissful yakitori in this hideaway for adults. Perfect for entertaining or dates◎Private rooms available
[2 minutes from Roppongi 1-chome Station] GoToEat campaign (Tabelog) and GoTo Travel compatible restaurant
Enjoy grilled eel and the popular Junsai hotpot before the midsummer day of the Ox (until July 20th)
[Notice] Starting April 20th, we will be open on Saturdays and Sundays from 13:00. Please enjoy seasonal dishes and sake in a modern Japanese space.
A rooftop Restaurants in the sky that opened in the Ginza Corridor area. Happy hour and Beer Garden now available.
There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]
All-day dining in a detached house in the urban forest
Directly connected to Toranomon Hills Station ◆ Enjoy the marriage of wine and gourmet food at a Chinese bar run by a Michelin chef