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Enjoy aged prime beef, loved by gourmets, in the terrace lounge, which becomes more enjoyable with each season!
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[1 minute walk from Exit 4 of Nagatacho Station] Enjoy the unique flavors of the makers in a free and relaxing green space.
[Yakitori made with brand-name local Yakitori (grilled chicken skewers) and carefully selected oden] [Private-room Izakaya (Japanese-style bar) with all seats] Inside the restaurant with thorough measures against coronavirus infections