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Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.
Open for lunch on Saturdays, Sundays, and public holidays [2 minutes walk from Akasaka Mitsuke] Suitable for banquets, dates, and business entertainment. Many private rooms available.
Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
[Can accommodate up to 60 people] Group reservations welcome/recommended for dinner parties! All-you-can-drink plans available
[2 minutes walk from Toranomon Station] Specializing in "Tamura Beef", the finest black female Wagyu beef
"Make a moment of luxury into an eternal memory" A supreme Yakiniku (Grilled meat) restaurant where you can taste the essence of real beef
◆1 minute from Akasakamitsuke Station◆The finest omakase made with A5 rank Japanese black beef and the highest quality offal.
Enjoy Japanese Kuroge Wagyu beef to your heart's content with your lover, family, or friends while relaxing on the horigotatsu.
[3 minutes from Akasaka Station] Open terrace and private rooms available / All-you-can-drink courses from 4,490 yen
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
[If you want to eat delicious meat! ] The only Ota beef delivered directly from a farm in Tokyo. The best meat, fresh and hand-cut by artisans