Restaurants (Parking) in Akasaka, Nagata-Cho, Tameike

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.

[1 minute walk from Exit 7 of Akasaka Station] A restaurant serving meat kaiseki cuisine using extremely rare Miyazaki Ozaki beef and carefully selected sake.

All-weather terrace available ◎Aged Japanese black beef Steak & directly imported Belgian craft beer & natural wine

[reservation on the day] ◆ Yakitori (grilled chicken skewers) x Sashimi ◎ A restaurant that boasts private rooms ◆ Smoking permitted ◎ All-you-can-eat and drink from 3,980 yen ◎

A hideaway bar in Akasaka with completely private rooms even though it's a bar? ! A shop where you can forget the hustle and bustle of the city and enjoy alcohol with all five senses.

Enjoy the season with Kyoto local charcoal-grilled yakitori and seasonal vegetables. Enjoy your time at the counter or in a private room.

■A restaurant that has received two stars in the Michelin Guide for five years in a row■ A fusion of traditional Chinese cuisine and innovative cuisine

[5 minutes from Akasaka Station] A Japanese masterpiece using seasonal ingredients from all over the country, carefully prepared by a craftsman with 28 years of experience in Japanese Japanese-style meal.

▪️The counter seats in front of the hot plate can be reserved for private use for groups of 8 or more! ▪️

A Steak that maintains the same taste as when the hotel first opened.

How about a New Year's party for adults while enjoying the four seasons with handmade soba noodles and seasonal dishes?

[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!

[Availability of round table private rooms] Available for 5 people or more on 5/27 (Mon), 6/5 (Wed), and 14 (Fri).

[Near Akasaka Mitsuke Station] Private room with sunken kotatsu for entertaining guests/Enjoy Korean home cooking and Korean Yakiniku (Grilled meat) banquet

Experience Japan's first "Italian Cuisine gourmet slice pizza" at "Akasaka Sacas"!

[One-of-a-kind] Pork Cutlet from a rare breed of Choemon pork that can only be tasted here, and orthodox Western Western Cuisine

[3 minutes from Nagatacho Station] Here you will find a masterpiece of Sushi, where the dedication and passion for sushi dwells in every detail. Can be reserved

The second branch of a long-established Spanish bar in Gotanda that has been difficult to book for 15 years. Paella soup made every day.