Official information
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Restaurant name |
Yotsuya Uoichi Shouten
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Seafood rice bowl |
Phone number (for reservation and inquiry) |
03-5312-8255 |
Reservation Availability |
Reservations available |
Address |
東京都新宿区四谷1-3 M&Mビル 1・2・3F |
Transportation |
1 minute walk from Yotsuya Station on each line 161 meters from Yotsuya. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、Diners、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Number of seats |
80 Seats |
---|---|
Private dining rooms |
OK |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,Take-out,Delivery |
With children |
Kids are welcome
Children under elementary school age get one free soft drink! |
Website | |
The opening day |
2013.3.25 |
PR for restaurants |
★Hokkaido Festival will be held from June 4th (Tue) to June 26th (Wed)
A high-quality Izakaya (Japanese-style bar) that focuses on fresh fish and vegetables straight from the farm. We also have a wide selection of local sake and authentic shochu. The restaurant is also p
...opular for lunch, and is easily accessible as it is only a 1-minute walk from the Yotsuya Line. The squid tank is a landmark! We are looking forward to your visit, with a large selection of seasonal vegetables that arrive daily, carefully selected local sake, and authentic shochu.