Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
Specialities
Food
~Spring season only~Raw firefly squid shabu-shabu shabu shabu pot
Food
![A delicious dish that will melt your cheeks [Tender steamed beef tongue]](https://tblg.k-img.com/restaurant/images/Rvw/69301/320x320_square_69301979.jpg)
A delicious dish that will melt your cheeks [Tender steamed beef tongue]
Food
![A dish that will make you smile because of its deliciousness [Kurobuta pork shabu-shabu hotpot]](https://tblg.k-img.com/restaurant/images/Rvw/69301/320x320_square_69301975.jpg)
A dish that will make you smile because of its deliciousness [Kurobuta pork shabu-shabu hotpot]
Drink
Lots of drinks too! We carefully select sake, shochu, and wine.
Set menu
※予約必須、3月中旬から春の期間限定！！『富山県産生ホタルイカしゃぶしゃぶ&釜飯コース（全8品）』※2名様〜8dishes
春の季節が旬の 富山県産 生ホタルイカのしゃぶしゃぶ （桜の花びらと葉を 昆布出汁に入れて 香りまで美味しい贅沢な鍋） をメインに 〆は当店自慢の釜飯を召し上がって頂く 贅沢なコースとなっております。
- The number of people
- 2～8名
※予約必須、3月中旬から春の期間限定！！『富山県産生ホタルイカしゃぶしゃぶ鍋』【単品予約】※2名様〜1dish
春の季節が旬の 富山県産 生ホタルイカのしゃぶしゃぶ鍋の予約です。 （店内にて当日の注文ですと ご用意が出来ない可能性があります。 ２日前までにご予約頂ければ ほぼ確実にご用意が出来ます。）
【豚しゃぶコース（全8品）】（豚ロースと豚バラが一緒に味わえる「豚しゃぶ」、「海老しんじょサンド揚げ」など）《おひとり様・6,000円》 ※2名様～8dishes
豚ロースと豚バラが一緒に味わえる「豚しゃぶ」や旬の鮮魚を使ったお造り、「海老しんじょサンド揚げ」など、バラエティ豊かな逸品をご堪能くださいませ。
Review
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Review 309casesFollower 30PeoplePick-up reviews selected by restaurants.
The food was really delicious and I will visit again (^_^) It's delicious no matter what I eat. Depending on the day or season? The seasonal items on the menu are increasing... so I keep coming back. ...Find out more
2024/04 Visitation
5times
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Review 653casesFollower 427PeoplePick-up reviews
A new discovery at Araki-cho's favorite Ichigo-san! This time, it's been a while since I last visited Funamachi 1st term, which is my favorite and mos...Find out more
2024/02 Visitation
18times
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Review 7,254casesFollower 7,516People宴会でも舟町一期
10人前後の宴会でちゃんとした料理がそれほど高くなく食べられる店って結構難しくて、私はそんな時は舟町一期に頼ってしまうことが多い。豚しゃぶのコースに牛タン柔らか蒸を加えて7000円...Find out more
2024/04 Visitation
5times
Restaurant information
Details
| Restaurant name |
Funamachi Ichigo
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Hot Pot |
| Phone number (for reservation and inquiry)・Inquiry |
050-5593-9777 |
| Reservation Availability |
Reservations available
※5名様以上のご予約に関しましては、ネット予約に対応致しておりません。お店に直接お電話にてお問い合わせください。 |
| Address |
東京都新宿区舟町5-25 TSIFUNAMACHI 3F |
| Transportation |
3 minutes walk from Yotsuya Sanchome Station on the Marunouchi Subway Line 5 minutes walk from Akebonobashi Station on the Toei Shinjuku Line 226 meters from Yotsuya Sanchome. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT3810193327684 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
18 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| Website | |
| The opening day |
.. |
| Phone Number |
03-6273-0277 |
| Remarks |
*Reservations for 5 or more people cannot be made online. Please contact the store directly by phone. Depending on reservations and business conditions, we may close earlier. |
閉じる
Food ~Spring season only~Raw firefly squid shabu-shabu shabu shabu pot
“Raw firefly shabu shabu” Funamachi 1st season, spring specialty! ! We serve raw firefly squid from Toyama Prefecture in shabu shabu. The raw firefly squid that is available at this time of year is firm and delicious. By making shabu shabu, you can fully enjoy the flavor of the liver and meat. Due to limited quantities, advance reservations by phone are recommended.
Food A delicious dish that will melt your cheeks [Tender steamed beef tongue]
``Can Cow tongue be this soft?'' [Soft steamed Cow tongue] is so soft that it overturns the conventional concept of beef tongue. Cow tongue, which has been simmered for 6 hours, falls apart as soon as you put your chopsticks into it and has an irresistible texture that melts in your mouth. Although it is thick, it is very soft, so you don't have to push your teeth. Please enjoy this soft and flavorful Cow tongue.
Food A dish that will make you smile because of its deliciousness [Kurobuta pork shabu-shabu hotpot]
[Kurobuta Jabu Nabe] is generously made with Kurobuta pork from Kagoshima Prefecture, which has very fine fibers. It is characterized by its soft texture that melts in your mouth. For vegetables, we have rare lettuce. Experience the best combination of juicy black pork and crunchy lettuce. The key to the taste is the special dashi soup stock. Enjoy with our special dashi soup made by slowly fermenting 3 types of shaved bonito flakes and kelp.
DrinkLots of drinks too! We carefully select sake, shochu, and wine.
About 10 to 15 types of sake are always on hand. We have items that match the cuisine of the time. We carefully select shochu and wine that complement the chef's dishes.
~ 3 minutes walk from Yotsuya-sanchome Station ~ ``Welcome to the chef's house'' Fall in love with Japanese-style meal Creative Cuisine that is not limited to Japanese cuisine.
``If you come to the chef's house, this is the kind of hospitality you'll receive.'' At ``Funamachi Ichigo,'' you can enjoy our signature cuisine in a homely atmosphere without putting too much stress
... on yourselves. A number of Creative Cuisine that break down the boundaries of Japanese-style meal genre. The appeal of this restaurant is that you can enjoy a variety of cuisines, not just Japanese-style meal, such as black pork shabu-shabu hotpot (2,000 yen for 2 people or more) and fried shrimp shinjo sandwich (1,000 yen). Meeting customers is a “once-in-a-lifetime opportunity.” We will provide you with heartfelt hospitality.