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A beef tongue specialty restaurant in Tokyo founded in 1974. Boiled tongue, invented by the owner, has been a popular menu item since the store opened.
[Specialty Shirotare] [Secret sauce that has been added for more than 50 years] Motsuyaki Nonki! Popular private rooms available
[Open until 4am] 2 minutes walk from Yotsuya-Sanchome Station! Semi-private room style seats available on 6/25 (Tue) ◎ Other seats available
Please make reservations by phone or via TableCheck.
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