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We will resume weekday lunch service from Friday, June 7th!
A place of fusion of Sri Lankan and Japanese culture. Enjoy authentic Sri Lankan cuisine here
Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.
A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!
[Right outside Yotsuya-Sanchome Station!] Please call us to make reservations for reserved parties, original plans for welcoming and farewell parties, and lunches.
A casual and enjoyable restaurant. Over 300 types of Italian wine. A playful cosmology cuisine.
Only a few Hana Sansho pepper and Wagyu beef suki-shabu left. Sakura shrimp and fresh ginger rice, young sweetfish from Lake Biwa, first bonito straw-grilled, golden-eyed snapper, etc.
[Specialty Shirotare] [Secret sauce that has been added for more than 50 years] Motsuyaki Nonki! Popular private rooms available
American dining where you can enjoy hearty authentic Meat Dishes
A pop-up bar where you can casually drop by (Sake x Oyster x Obanzai)
Restaurants you can enjoy not only morning meals but also high-quality dinners.