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Restaurant name |
Marugame Seimen
|
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Categories | Udon (Wheat noodles)、Tempura、Onigiri (Rice ball) |
Phone number (for reservation and inquiry) |
03-5212-6008 |
Reservation Availability | |
Address |
東京都千代田区富士見2-10-2 飯田橋グランブルーム サクラテラス 3F |
Transportation |
JR Chuo Line (local trains) [Iidabashi Station] 2-minute walk from the west exit Tokyo Metro Yurakucho Line/Namboku Line [Iidabashi Station] 3-minute walk Tokyo Metro Tozai Line, Toei Oedo Line [Iidabashi Station] 5-minute walk 277 meters from Iidabashi. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Number of seats |
54 Seats |
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Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 51 shared spaces in the building: 250 yen per 30 minutes |
Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2014.10.10 |
Remarks | |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.